The event will be held at the Tippy Toe Inn, 307 Depot Street in Chaseburg, WI. Participants can begin cooking at 9 AM, sampling begins at 1 PM, and judging is at 4:30 PM. A bake sale will feature some fantastic homemade pastries and baked goods. To register as a contestant, contact Linda DeGarmo at 608-452-3367 or email@example.com. Proceeds will go to the American Cancer Sole Burner of Chaseburg event on Saturday, September 21, 2019.